Start with product, container and hygiene requirements. Review the entire project around the filler, including bottle production, utilities and downstream packaging.
- Which still or sparkling water formats are supported?
- What hygiene, air and water requirements need confirmation for the site?
Specify still and sparkling water packaging
Record the product, container, closure and intended production range. Compare filler configuration with bottle production and downstream packaging. Include hygiene and utility questions in the brief without assuming that every water line suits both still and sparkling applications.
Define the application
Record product, container material and size, closure, nominal speed, format range, utilities and available floor space.
Compare like with like
Separate the machine itself from optional conveyors, change parts, controls, manuals, guarding, inspection systems and spare parts.
Build the delivered cost
Include inspection, dismantling, packing, loading, transport, duties, installation, modifications, validation and production start-up.